Dinner
Beverages
Brunch
About
Private Catering
Reservations
Brunch Menu
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Sundays 9:30AM to 12:30PM
$45 PER PERSON
**SUBJECT TO CHANGE BASED ON AVAILABILITY**
First Course
gazpacho
Second Course
~ Choose One ~
shrimp & duck gumbo
duck & waffles
“shakshuka”
Pork Belly Bibimbap
Third Course
Panna Cotta
A LA CARTE
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“STEAK FRITES”
onglet, peppercorn cream, potato pave
MOI, “ALMANDINE”
celery root, preserved lemon
OPAH BELLY NICOISE
miso, black garlic
FOIE GRAS TERRINE
strawberries, pain au lait
BERBERE GLAZED WHOLE DUCK
Spiced Honey, Candied Almond Couscous
TARTE FLAMBÉ
bacon, green garlic cream, Maui onion
PORK TERRINE “EN CROUTE”
black garlic mustard , apple
MIRO MUSHROOM SOUP
BEET
hazelnut, elderflower, blue cheese, nasturtium
BIB LETTUCE
“Boursin” , fried shallot, sweet herbs
ESCARGOT "GRATINEE"
miro butter
Steak Tartare
umami aioli, sunchoke
Oysters
mignonette, preserved calamansi
dessert
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CHOCOLATE SOUFFLÉ TART
vanilla ice cream
PAIN PERDU
candy cap custard, candy cap ice cream
CREME BRÛLÉE
Tonka bean
drinks
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Cocktails
Kyoto Ambassador
toki. fuji apple. strega.
Mellow Yellow
bourbon. chartreuse. bell pepper.
Fire Blossom
peach. yuzu. sakura.
Caged Heat
mezcal. grapefruit. yuzu-kosho.
Not My Circus
demerara. banana. sunflower.
Untouchable
china-china. cognac. chocolate.
Godfather’s Library
cynar. marasca. averna.
One in a Melon
italicus. honeydew. matcha.
Thai Me Up
cucumber. yuzu. thai basil.
Pandan Express
calamansi. coconut pandan. gin.
Kaimuki Common
cognac. dubonnet. applewood.
Kaimuki G & T
house tonic. bergamot. gin.
Invisible Jet
bourbon. aperol. limoncello.
Coffee in Marcona
almond. vanilla. bourbon.
Beer
Suntory Premium Malt
Pilsner, Tokyo, Japan
echigo koshihikari
Rice Lager, Niigata, Japan
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Middle Management